CJ Sweet & Spicy Toppokki Hot Sauce

INGREDIENTS.

• Water
• Red Pepper Paste Wheal Flour Colour Syrup
• Water
• Red Popper Powder
• Salt
• Wheal
• Cooking Rice Wine
• Defatled Soybean Powder, Kop)
• Corn Syrup
• Sugar
• Red Pepper Powder
• Onion Puree
• Garlic
• Mallodextrin
• Cooking Rice Wine
• Salt
• Less than 2% of Soy Sauce (Waler, Hydrolyzed Soy Proloin, Salt High Fructose Corn Syrup, Defatled Soybean, Wheat Flour, Cooking Rice Wine, Koj, Anchovy Extract, Yeast Extract, Modified Food Starch (Hydroxypropyl Distarch Phosphate, Mallodextrin)
• Shitake Mushroom Extract
• Disodium Inosinate
• Disodium Guanylate
• Caric Acid
• Black Pepper Powder
• Paprika Oleoresin
• Contains Wheat
• Soybean
• Fish (Anchovy)

• Produced in a facility that also uses Milk, Crustacean Shellfish.