Lee Brand (Pad Thai Sauce) Sour and Spicy for Rice Stick

INGREDIENTS:

• SHEAR
• WATER
• SHALLOT
• SALT
• RADISH
• PEANUT
• CRED DEEMP
• SOY SAUCE POWDER (SALT, MALTODEXTR DIFATTED SOY BEAN), TARTARIC ACID, CITRICACD.
• VINEGAR
• XANTHAN GUM
• RED CHIL
• PAPRIKA COLOR
• CONTAINS SHRIMP, PEANUT AND SOYBEAN.
• PRODUCED IN A FACILITY THAT USES SESAME AND SEAFOOD.