Menraku Japanese Ramen Tonkatsu

Ingredients:

• Noodles (Wheat Flour, Palm Oil, Modified Tapioca Starch, Salt, Sodium Carbonate, Dextrin, Potassium Carbonate, Vitamin E, Disodium Hydrogen Phosphate, Vitamin B2, Sodium Pyrophosphate, Sodium Metaphosphate.)
• Powdered Soup with Garnish (Powdered Palm Oil (Palm Oil, Maltodextrin, Modified Corn Starch), Salt, Monosodium Glutamate, Sesame Seeds, Fried Garlic, Red Pickled Ginger (Beni-Shoga), Spices, Green Onion, Onion Powder, Sugar, Disodium Inosinate, Disodium Guanylate, Sodium Citrate, Caramel Color, Vegetable Oil (Soybean Oil, Rapeseed Oil) / Seasoning Oil (Rapeseed Oil, Vitamin E, Garlic)